6 min read

White Truffle Brown Bag Popcorn

TIME: 10 MINS | 3-4 SERVINGS

FEATURING
White Truffle Olive Oil
Pink Himalayan Salt

Picture of The Olive Press The Olive Press Jun 14, 2022 7:25:23 AM

Appetizers

Ingredients

1 1/2 tbsp White Truffle Olive Oil

2 1/2 tbsp unpopped popcorn kernels

1/4 tsp Pink Himalayan salt

1 brown paper lunch bag

STEP 1
Place unpopped popcorn kernels in a paper bag and roll the top of the bag closed, leaving room for kernels to pop.

STEP 2
Microwave for 1 1/2 minutes (time will vary depending upon microwave power).

STEP 3
Empty popped popcorn into a bowl, toss with White Truffle Olive Oil, salt, and enjoy!

Extra Virgin Olive Oil infused with dried chives. Use this oil to add a burst of fresh herb flavor to your dishes!

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Appetizers