6 min read
A beautiful and elegant appetizer perfect for any gathering!!
TIME: 45 MINS | 3-4 SERVINGS
FEATURING Pomegranate Balsamic Vinegar Mission Extra Virgin Olive Oil
The Olive Press Jun 14, 2022 7:25:57 AM
1/4 cup Pomegranate Balsamic Vinegar
2 cups Mission EVOO
1 french baguette
4oz goat cheese
1 pomegranate
3 tbsp brown sugar
Garlic cloves
STEP 1Combine Pomegranate Balsamic and brown sugar in a small pot and simmer over low heat until volume is reduced by half.
STEP 2Slice baguette. Brush both sides with olive oil and toast both sides until golden brown.
STEP 3Use a fresh garlic clove to rub over the top of each toasted bread slice.
STEP 4Warm goat cheese until easy to spread, then apply generously on each bread slice.
STEP 5Sprinkle with pomegranate seeds and drizzle with the Pomegranate Balsamic reduction.
Extra Virgin Olive Oil infused with dried chives. Use this oil to add a burst of fresh herb flavor to your dishes!
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