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6 min read

Marinated Mozzarella Ball Skewers

TIME: 45 MINS | 3-4 SERVINGS

FEATURING
Roasted Garlic Rosemary Dipping Oil

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Ingredients


1/2 cup Garlic Rosemary Dipping Oil

1 8oz container of mini mozzarella balls

Rosemary sprigs

Assorted olives

Sun-dried tomatoes

Preparation


STEP 1
Drain mini mozzarella balls and place in a Ziplock bag or an airtight container.

STEP 2
Cover mozzarella balls with Garlic Rosemary oil until all balls are fully submerged, let sit for 4 hours.

STEP 3
While mozzarella balls are marinating, cut rosemary sprigs into 4-inch pieces and remove the needles from 3/4 of the cut sprig.

STEP 4
Arrange marinated mozzarella balls, sun-dried tomatoes, and assorted olives on the rosemary sprigs and drizzle with remaining marinade if desired

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Extra Virgin Olive Oil infused with dried chives. Use this oil to add a burst of fresh herb flavor to your dishes!

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