6 min read

Lemon Ginger Green Beans

TIME: 30 MINS | 6 servings

FEATURING

Lemon Ginger Balsamic Vinegar

Picture of The Olive Press The Olive Press Feb 16, 2024 3:15:09 PM

Appetizers

Ingredients

1 1/2 pounds of fresh green beans

2 green onions

Juice of 1/2 of a lemon

1 tbsp Extra Virgin Olive Oil

1/2 tbsp minced fresh ginger

Salt to taste

1/4 tsp black pepper

Step 1

In a pot bring water to a boil then add the green beans. Blanch for 2 to 3 minutes until vibrant. Then transfer to ice water. Drain and pat dry.

Step 2

Blend the remaining ingredients to make a dressing. Pour dressing over green beans and mix well and serve!

White Truffle Dipping oil. Use this to add a burst of richness to your dishes!

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