<img height="1" width="1" style="display:none" src="https://www.facebook.com/tr?id=620304315942993&amp;ev=PageView&amp;noscript=1">
Blood Orange is BACK in Stock! SHOP NOW

6 min read

Cherry Tomato Pizza Sauce

Easy tasty pizza sauce perfect for any gathering!

TIME: 35 MINS | 4 SERVINGS

FEATURING
Italian Blend Extra Virgin Olive Oil

MORE RECIPES
Featured Image

Ingredients


1/4 cup Italian Blend Extra Virgin Olive Oil

2 garlic cloves finely chopped

2 cups of cherry tomatoes

Salt & pepper

Basil

Preparation


STEP 1
On a medium saucepan over low heat, sautee add Italian Blend Extra Virgin Olive Oil and garlic. Sautee the garlic until soft making sure it does not burn.

STEP 2
Increase to medium heat, add the remaining ingredients, and stir for 5 minutes.

STEP 3
Once tomatoes start to break down smash them.

STEP 4
Let the sauce simmer on low heat for 10 minutes then add the basil to your liking. Let the sauce cool before using it on the pizza dough.

STEP 5
Once the sauce is cool, spread over the dough and add your favorite toppings, bake and enjoy!

Try It Yourself


Extra Virgin Olive Oil infused with dried chives. Use this oil to add a burst of fresh herb flavor to your dishes!

BUY IT NOW

Show us what you made! Follow & tag us on social media to show us your Olive Press-assisted creation.

From drinks, to appetizers, to dessert - The Olive Press has a recipe for everything in between.

MORE RECIPES