The first edition of a world catalogue of varieties of cultivated olives is a detailed work covering 139 varieties from 23 countries that account for almost 85% of olive acreage. The number of varieties described for each country has been determined by the importance of olive growing and the extent to which the variety is cropped. The scientific team designated to compile this catalogue, under the guidance of the International Olive Oil Council Executive Secretariat, is made up of technical officers from the Secretariat and internationally renowned researchers with broad experience in varietal cataloguing in their respective countries. (360 pages, hard cover).

Item #663 - World Catalogue of Olive Varieties  $120

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