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Posted by Olivia on Thu, February 24, 2011
Can we just say: this sandwich rocks. Chile-marinated pork tenderloin, grapefruit guacamole, and fresh jicama and radishes? Amazing! If you’re looking to spice things up in the deli department, this …
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Posted by Olivia on Mon, August 23, 2010
This light and refreshing (yet spicy!) pasta is perfect for summertime alfresco dining (or just feeling like you’re doing such a thing). Though this dish is wonderful served hot, I …
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Posted by Olivia on Tue, June 01, 2010
Summer is upon us and that means barbeques, cookouts and picnics. What better time to break out a brand new potato salad recipe? This simple-to-make version is kicked up with …
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Posted by Olivia on Mon, April 05, 2010
This delicious guacamole is accented by spicy Olio Diavolo, which has roasted California chilis, red pepper flakes and a hint of cumin--the perfect flavor companion for creamy avocadoes. This easy …
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