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Carolyn's Favorite

Carolyn's Favorite

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Soy-Glazed Salmon with Sauteed Watercress

Posted by Olivia on Fri, June 17, 2011

So you think you can’t cook fish? This recipe will change your mind! A quick marinade of our bottled Carolyn’s Favorite Infused Oil--a blend of olive oil, brown rice vinegar, …
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Thai Spring Noodles with Tofu and Peanut Sauce

Posted by Olivia on Tue, March 29, 2011

You don’t have to be vegetarian to fall in love with this Spring-fresh Thai noodle salad! A bit of creamy peanut sauce, made from our very own Carolyn’s Favorite, pairs …
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