Arbequina

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  • Summer Gazpacho Done Three Ways

    Summer Gazpacho Done Three Ways

    Posted by Olivia on Wed, May 11, 2011

    Gazpacho is a truly seasonal summer dish—it requires fresh produce at its best to be any good. Any when it’s good, boy is it great. Ripe tomatoes, green herbs, and …

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  • Fig Balsamic Barbeque Sauce

    Fig Balsamic Barbeque Sauce

    Posted by Olivia on Wed, March 30, 2011

    Can we just say – wow. You are going to smother this barbeque sauce over everything on the picnic table.

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  • Roasted Lemon Artichoke Cod

    Roasted Lemon Artichoke Cod

    Posted by Olivia on Mon, November 01, 2010

    We've got a new tapenade to add to our collection, and it may surprise you to learn that there are no olives in this one! Fear not, you won't miss …

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  • Farmers Market Shrimp Salad

    Farmers Market Shrimp Salad

    Posted by Olivia on Thu, June 24, 2010

    Here's a recipe that was submitted to us by Katherine Vetrano, author of Cooking While Eating. If you have an olive oil recipe you'd like to submit, please contact us …

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  • Mango-Avocado Salad with Lime Dressing

    Mango-Avocado Salad with Lime Dressing

    Posted by Olivia on Fri, June 18, 2010

    What better way to welcome warm weather than this luscious, flavorful salad? I love it with light, crispy tofu, but it's also delicious with grilled fish, chicken or prawns. …

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  • Caesar Salad with Homemade Croutons

    Caesar Salad with Homemade Croutons

    Posted by Olivia on Mon, June 14, 2010

    I recently had a spectacular Caesar salad at Pesto Cafe in Sebastopol, CA. The owner promised us that we wouldn’t be able to stop licking the bowl because the dressing …

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