Appetizers

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  • Fresh Pesto

    Fresh Pesto

    Posted by Olivia on Tue, November 17, 2009

    Fresh pesto is one of those miraculous condiments that can do just about anything. Toss it with hot pasta, smear it on crusty bread, drizzle it over greens, rub it …

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  • Olive Oil-Sage Shortbread

    Olive Oil-Sage Shortbread

    Posted by Olivia on Mon, November 16, 2009

    One of the most interesting things I've learned since beginning my olive oil exploration is that you can bake with olive oil. I am a huge fan of buttery, flakey shortbread, so …

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  • Asparagus & Wild Mushroom Pappardelle

    Posted by Olivia on Fri, November 13, 2009

    This hearty fresh pasta dish takes only about 25 minutes to prepare. Wine suggestion: a Sauvignon Blanc with herbal nuances, preferably a medium-bodied one to balance the oil and cheese. …

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  • Panzanella (Tuscan Tomato & Bread Salad)

    Posted by Olivia on Wed, November 11, 2009

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