Recipes: December 2010

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• Sweet Pumpkin Cake

  Posted by Olivia on Thu, December 23, 2010

  Pumpkin pie may be a Thanksgiving staple, but for the rest of the holiday season, you can enjoy seasonal pumpkins in an unexpected dessert: cake. Our Sweet Pumpkin Cake recipe …

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• Raw Chocolate Pecan Pie

  Posted by Olivia on Tue, December 21, 2010

  We’ve been bulking up our recipe database this month with holiday treats and desserts. Baking with olive oil is a fantastic heart-healthy alternative to butter or margarine, but we got …

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  Holiday Bread Pudding

  Posted by Olivia on Thu, December 16, 2010

  Earlier in the month, we gave you a heavenly recipe for Sweet Cherry & Rosemary Biscuits. These holiday scones were so good that our dinner guests requested we use them …

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• Holiday Spiced Nuts

  Posted by Olivia on Tue, December 14, 2010

  Here’s a holiday recipe that’s got both a sweet and savory kick. Perfect for the holiday appetizer table, these spiced nuts should be laid out in large bowls, with plenty …

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  Chocolate-Dipped Cranberry & Pistachio Biscotti

  Posted by Olivia on Thu, December 09, 2010

  The biscotti is the quintessential understatement of baked goods. Literally “double baked” in Italian, these European biscuits are minimally sweet and always crunchy, and they rely on various fruits and …

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  Pumpkin Pie with Olive Oil Crust

  Posted by Olivia on Mon, December 06, 2010

  Can you imagine a holiday pumpkin pie without that quintessential buttery crust--flaky, tender, and fall-apart ready? We've been toying with olive oils in our test kitchen, and we've got the …

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