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Posted by Olivia on Thu, April 29, 2010
These fragrant little bundles of goodness will have your house smelling divine for hours. Perfect for breakfast or with a cup of coffee or tea for an afternoon snack, I …
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Posted by Olivia on Thu, April 22, 2010
This unique take on focaccia is a perfect pairing for soups, salads or pastas. Serve with a delicate EVOO for dipping, such as our Sevillano.
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Posted by Olivia on Mon, April 19, 2010
This easy starter salad is a pretty yet incredibly simple way to begin a dinner. Creamy ricotta is complemented by refreshing basil, lemon and our Gold Medal-winning Limonato Olive Oil while Champagne …
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Posted by Olivia on Thu, April 15, 2010
When our Limonato Olive Oil won the top 3 Medals at the Yolo County Fair, I felt the need to celebrate...and what makes celebration sweeter than ice cream? This luscious, …
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Posted by Olivia on Mon, April 05, 2010
This delicious guacamole is accented by spicy Olio Diavolo, which has roasted California chilis, red pepper flakes and a hint of cumin--the perfect flavor companion for creamy avocadoes. This easy …
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