Recent Blog Entries
- Fava Bean, Ricotta, Mint and Limonato Fritters w/ Lemon Yogurt Sauce
- DIY (Do-It-Yourself) Olive Oil Scrub
- Springtime Vegetable Eggs en Cocotte with Harissa Morocco Spice Blend and Arbequina EVOO
- Italian-Style Salsa Verde from Vinaigrettes and Other Dressings by Michele Anna Jordan
- Roasted Asparagus with Walnut-Parmesan Crust
- Our Reusable Totes & Bulk Olive Oil Help You Stay Eco-Conscious
Announcing Olio Du Jour!
Posted by Olivia on Wed, February 23, 2011
We've just launched a new feature on our Facebook Fan Page: Olio Du Jour!
To give you a glimpse into our award-winning products, we'll be featuring a new oil, vinegar, or specialty product each week. Not sure the difference between Mission Olive Oil and Sevillano Olive Oil? Not sure how to use Fig Balsamic in your dinner recipes? Check out Olio Du Jour for your weekly dose of what's what.
Check out Olio Du Jour: visit the "PDF" tab on our Facebook Fan Page. From there, you can view each featured Du Jour in a fullscreen window (just click the Scribd button). Print it out and pin our tasting notes in your kitchen. Or share with foodie friends online. Happy cooking, all!
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