The Olive Press Blog: October 2012

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  • Harvest Events

    Harvest Events

    Posted by Olivia on Wed, October 31, 2012

    Upcoming Harvest Events at The Olive Press Harvest season is just around the corner, and with its arrival comes fresh olive oil—and a host of community events celebrating fresh extra …

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  • Introducing Our New Black Cherry Balsamic Vinegar

    Introducing Our New Black Cherry Balsamic Vinegar

    Posted by Olivia on Wed, October 24, 2012

    Our line of balsamic vinegars features fresh flavors like Peach, Strawberry, and Fig Balsamic, and our latest release—Black Cherry Balsamic—is another fruit-infused creation that we’re excited to offer. Fans of …

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  • Early Harvest Olive Spotlight: Sevillano

    Early Harvest Olive Spotlight: Sevillano

    Posted by Olivia on Wed, October 17, 2012

    At The Olive Press, we’re preparing for harvest of our early-season olives, and from there it will be time to start producing fresh, extra virgin olive oil. One of our …

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  • Clementine Sautéed  Apples

    Clementine Sautéed Apples

    Posted by Olivia on Wed, October 10, 2012

    Here’s a classic seasonal fall recipe that’s got our special twist: sweet, sautéed apples cooked in our very own Clementine Olive Oil for a slightly-citrusy zing that is wonderful with …

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  • Olive Oil Times Names Us One of the Top 10 Places to Buy EVOO!

    Olive Oil Times Names Us One of the Top 10 Places to Buy EVOO!

    Posted by Olivia on Mon, October 01, 2012

    This just in! Olive Oil Times.com announced the 10 Best Places to Buy EVOO in the world—and we made the list! And we are one of the only producers of …

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