The Olive Press Blog: December 2010

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• Holiday Entertaining Guide

  Posted by Olivia on Fri, December 24, 2010

  If you’re entertaining a holiday party at your house this season, we’ve got the guide to help make sure your even is a smashing success. From what to serve to …

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• Vegan Chocolate Cake

  Posted by Olivia on Thu, December 23, 2010

  Fresh out of our ovens: a holiday cake that's not only made with heart-healthy olive oil, but also free of dairy products and eggs. That's right, a vegan chocolate cake! …

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• Sweet Pumpkin Cake

  Posted by Olivia on Tue, December 21, 2010

  Pumpkin pie may be a Thanksgiving staple, but for the rest of the holiday season, you can enjoy seasonal pumpkins in an unexpected dessert: cake. Our Sweet Pumpkin Cake recipe …

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• Raw Chocolate Pecan Pie

  Posted by Olivia on Mon, December 20, 2010

  We’ve been bulking up our recipe database this month with holiday treats and desserts. Baking with olive oil is a fantastic heart-healthy alternative to butter or margarine, but we got …

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  Holiday Bread Pudding

  Posted by Olivia on Thu, December 16, 2010

  Earlier in the month, we gave you a heavenly recipe for Sweet Cherry & Rosemary Biscuits. These holiday scones were so good that our dinner guests requested we use them …

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  Lemon-Kissed Sugar Cookies

  Posted by Olivia on Wed, December 15, 2010

  There are few things in life as simple and satisfying as the sugar cookie. It  has no frills, no thrills, requires no fancy ingredients or cooking techniques. It’s just the …

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