The Olive Press Blog: November 2010

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  • Plan an Olive Oil Tour or Tasting Visit!

    Plan an Olive Oil Tour or Tasting Visit!

    Posted by Olivia on Wed, November 24, 2010

    If you’ve never seen olives being made into olive oil, you’ve been missing out on one of the most aromatic, delicious, and inspiring experiences! Worry not, now is your chance …

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  • Our 2010 Holiday Gift Catalog is here!

    Our 2010 Holiday Gift Catalog is here!

    Posted by Olivia on Tue, November 23, 2010

    From the feasts with loved ones to the gift giving next to a cozy fireplace, make this holiday season a memorable and tasty one!  Sign up for our Holiday Gift …

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  • Persimmon and Thyme Cornbread

    Persimmon and Thyme Cornbread

    Posted by Olivia on Mon, November 22, 2010

    Still not convinced that you can bake with olive oil in place of butter? This recipe is sure to win you over. Just in time for the holidays, we’ve got …

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  • Olio Nuovo: Savor the Freshest, First-Pressed Olive Oil

    Olio Nuovo: Savor the Freshest, First-Pressed Olive Oil

    Posted by Olivia on Fri, November 19, 2010

    Olio Nuovo: few have tried it, but those that have will wait for its arrival every year. A true celebration of olives, Olio Nuovo is the very first pressing of …

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  • Holiday in Carneros: Nov.20-21, 2010

    Posted by Olivia on Wed, November 17, 2010

    Get ready for “Holiday in Carneros,” a yearly extravaganza that takes place the weekend before Thanksgiving! More than 20 wineries in the Carneros region are participating in this weekend-long experience, …

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  • BBQ Shrimp & Blue Cheese Slaw

    BBQ Shrimp & Blue Cheese Slaw

    Posted by Olivia on Tue, November 16, 2010

    Winter is slowly creeping up on us, and while we usually switch over to hot foods, I tend to miss the crunch of a freshly tossed salad every now and …

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