Fall catalog going out this week!
Posted by Olivia on Thu, October 28, 2010
As a kid, I’d always get so anxious for the holiday catalogs to arrive in the mail. Filled with toys, crafts, and seasonal gifts, they were such a treat to …
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The Olive Press Blog: October 2010
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Blessing of the Olives: December 4th
Posted by Olivia on Wed, October 27, 2010
On December 4th, join us at the northeast corner of the Sonoma Square in the historic Mission Solano de Sonoma for the Blessing of the Olives, a traditional ceremony held once a …
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Lemon-Infused Ruby Quinoa
Posted by Olivia on Mon, October 25, 2010
Quinoa is a whole grain that I just adore. It’s the one grain I actually keep stocked in bulk in my pantry and hold no regrets about eating regularly. It’s …
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Day One of Artisanal LA: a Fest of Food, Crafts, and Local Finds
Posted by Olivia on Sun, October 24, 2010
Yesterday I had the pleasure of visiting our booth at Artisanal LA, where our resident olive oil expert, Matt Gaffney, was pouring samples of our delicious olive oils, left and right. Among …
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Got Olives? Join us for Community Press Day!
Posted by Olivia on Thu, October 21, 2010
It’s officially harvest season, and amidst the excitement of bottling, harvesting, milling, bottling again, more harvesting (you get the picture), we can’t help but count the days until Community Press …
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Cheese-Stuffed Portobello Caps with Black Currant Glaze
Posted by Olivia on Tue, October 19, 2010
We’ve got new balsamic vinegars in—and I’m just in love with the depth of the fruity flavors in eaach bottle. Our Black Currant Balsamic Vinegar is like a dark zinfandel, …
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