Farmers Market Shrimp Salad
Posted by Olivia on Mon, June 28, 2010
Here's a recipe that was submitted to us by Katherine Vetrano, author of Cooking While Eating. If you have an olive oil recipe you'd like to submit, please contact us …
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The Olive Press Blog: June 2010
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Pomegranate Glazed Chicken
Posted by Olivia on Fri, June 25, 2010
This chicken dish is perfect for summer. Sticky-sweet, with a nice tang, thanks to the Sherry Balsamic Vinegar. Serve this with a green salad and crusty sourdough bread. Ingredients 1 …
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Mango-Avocado Salad with Lime Dressing
Posted by Olivia on Tue, June 22, 2010
What better way to welcome warm weather than this luscious, flavorful salad? I love it with light, crispy tofu, but it's also delicious with grilled fish, chicken or prawns. Ingredients …
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Celebrate the Park
Posted by Olivia on Mon, June 21, 2010
Be sure to celebrate Jack London State Park's 50th anniversary with us at the Celebrate the Park event at Jack London State Historic Park (this Sunday, June 27 from 11-4, …
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Caesar Salad with Homemade Croutons
Posted by Olivia on Fri, June 18, 2010
I recently had a spectacular Caesar salad at Pesto Cafe in Sebastopol, CA. The owner promised us that we wouldn’t be able to stop licking the bowl because the dressing …
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Shitake Mushroom-Olive Oil Bread Pudding
Posted by Olivia on Thu, June 17, 2010
Buttery Ascolano Extra Virgin Olive Oil and salty, nutty Parmesan make this simple yet elegant savory bread pudding a dish to remember. Serve it alongside roasted meats or with a …
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